Brownie - Triple Chocolate (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla), Ground Almonds, Eggs, Fat Reduced Cocoa Powder, White Chocolate buttons(Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla), Dark 55% Chocolate buttons (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin Flavouring, Natural Vanilla).
Brownie - Ultimate Caramelised Bis (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla), Ground Almonds, Eggs, Fat Reduced Cocoa Powder, Lotus Biscuit (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Lotus Biscoff® Spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid).
Donut - Bueno (DB): DONUT MIX
WHEAT FLOUR, SUGAR, EMULSIFIERS (E471, E48, E47Ze), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, WHEAT MALTFLOUR, DEXTROSE, FLOUR TREATMENT AGENT, (ASCORBIE ACID) EMZYMES GAUR GUMASCORBIE ACID.FRIED IN RAPESEED OIL
WATER, FULLY HYDROGENTED PALM KERNEL OIL, SUGAR STABILISER SORBITOL SYRUP, HYDROXYPROPYL METHYL CELLULOSE, CARBOXY, METHLY CELLULOSE, CARBOXY METHLU CELLULOSE, CARRAGEEAN, TARA GUM, GELLAN GUM, EMULSIFIER POLYSORBARE 60, SORBITAN MONOSTEARATE, MONO-AND DIACETYLE TARTARIC ACID EASTER OF MONOA AND DIGLYCERIDES OF FATTY ACID, SODIUM STEGROGY-2-LACTYLATE SOYA LECITHIN, FLAVOURING, ACIDITY REGULATOR YRISODIUM CITRATE, DISODIUM PHOSPHATE, SALT COLOUR (PLANT CAROTERNES).
SUGAR, VEGETABLE FAT (PALM), VEGETABLE OIL (SUNFLOWER), SKIMMED MILK POWDER, HAZELNUT 10%, WHEY MILK POWDER, LACTOSE (MILK), EMULSIFIERS (SOYA LECITHIN, E471, E492), FLAVOURING, SUGAR, SKIMMED MILK POWDER, VEGETABLE FAT (PALM KERNEL), VEGETABLE OIL (SUNFLOWER), EMULSIFIER (E-492, E-322 SOYA LECITHIN), FLAVOURS, SUGAR, WATER, GLUCOSE SYRUP (SULPHATES), EMULSIFIER (E471), GELLING AGENT(AGAR), SALT, ACIDS (GLUCONO-DELTA-LACTONE, MONOPOTASSIUM TARTRATE): PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOURING, WHEAT FLOUR (CONTAINS CALCIUM CARBONATE, IRON, NICOTINAMIDE THIAMIN), SUGAR, PALM OIL, FAT REDUCED COCOA POWDER, GLUCOSE SYRUP, DEXTROSE, WHEAT STARCH, RAISING AGENTS, (AMMOIUM BICARBONATE, SODIUM BICARBONATE), SALT, NATUAL FLAVOURING, WHITE CHOCOLATE (COCOA BUTTER, SUGAR, SKIMMED MILK POWDER, CONCENTRATED BUTTER, EMULSIFIER : LECITHINS (SOYA), VANILLIN), PALM OIL, WHEAT FLOUR, SKIMMED MILK POWDER, MILK POWDER, HAZELNUTS, WHEY POWDER (MILK), WHEAT STARCH, FAT REDUCED COCOA, SUNFLOWER OIL, WHEY PROTEINS (MILK), RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), FLAVOURING, SALT.
Cookie Pie - Nutella & Kinder (STooth): Butter, Light Brown Sugar, Granulated Sugar, Eggs, Plain Flour (Wheat, Gluten), Bicarbonate of Soda, Baking Powder, Kinder Bueno (Milk Chocolate, Skimmed Milk Powder, concentrated Butter, Soya, Wheat Flour, Milk Powder), Chocolate Hazelnut Spread (Hazelnuts, Skimmed Milk), White Chocolate Hazelnut Spread (Hazelnuts, Skimmed Milk))
Brownie - Nutella (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin-E322, Flavouring, Natural Vanilla)), Ground Almonds, Eggs, Fat Reduced Cocoa Powder, Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin.
Brownie - Cookie Dough (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Fat Reduced Cocoa Butter, Emulsifier, Soy Lecithin-E322 Flavouring, Natural Vanilla), Ground Almonds, Egg, Fat Reduced Cocoa Powder, Cookie Dough (Wheat flour (WHEAT flour, Calcium carbonate, Iron, Niacin, Thiamin); Sugar; Chocolate Chips(19%) (Cocoa mass; Sugar; Cocoa butter; Fat reduced cocoa powder; Emulsifier: SOYA lecithins (E 322)); Vegetable fat: Palm; Vegetable oil: Rapeseed; Water; Glucose syrup; Black treacle; Whole EGG powder; BUTTERMILK Milk powder; Raising agent: Sodium carbonates (E 500), Diphosphates (E 450); Molasses; Salt; Flavouring.), Caramel Milk Chocolate (Sugar - Cocoa butter - Whole milk powder - Skimmed milk powder - Cocoa mass - Caramel powder (skimmed milk powder, milk proteins, sugar, butter (milk) - Whey powder (milk) - Lactose (milk) Emulsifier:soy lecithin (E322) - Flavouring: caramel, natural vanilla).
Donut - Caramelised Biscuit (DB):
DONUT MIX
WHEAT FLOUR, SUGAR, EMULSIFIERS (E471, E48, E47Ze), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, WHEAT MALTFLOUR, DEXTROSE, FLOUR TREATMENT AGENT, (ASCORBIE ACID) EMZYMES GAUR GUMASCORBIE ACID.FRIED IN RAPESEED OIL
CREAM-WATER, FULLY HYDROGENTED PALM KERNEL OIL, SUGAR STABILISER SORBITOL SYRUP, HYDROXYPROPYL METHYL CELLULOSE, CARBOXY, METHLY CELLULOSE, CARBOXY METHLU CELLULOSE, CARRAGEEAN, TARA GUM, GELLAN GUM, EMULSIFIER POLYSORBARE 60, SORBITAN MONOSTEARATE, MONO-AND DIACETYLE TARTARIC ACID EASTER OF MONOA AND DIGLYCERIDES OF FATTY ACID, SODIUM STEGROGY-2-LACTYLATE SOY LECITHIN, FLAVOURING, ACIDITY REGULATOR YRISODIUM CITRATE, DISODIUM PHOSPHATE, SALT COLOUR (PLANT CAROTERNES).
TOPPING-FLOUR, SUGAR, PALM OIL, CANDY SUGAR SYRUP, RAPESEED OIL, RAISING AGENT, SODIUM CARBONATES, SALT, GROUND CINNAMON, GLUCOSE SYRUP (Sulphites), VEGETABLE FAT (COCONUT), HUMECTANT (SORBITOL SYRUP), CARAMEL (SUGAR, WATER), EMULSIFIER (E471), PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOURING, SALT, ACID (CITRIC ACID), WATER, WHEAT FLOUR, SUGAR, VEGETABLE OILS (PALM RAPESEED), CANDY SUGAR SYRUP, RAISING AGENT (SODIUM HYDROGEN CARBONATE), SOYA FLOUR, SALT, CINNAMON, WHEAT FLOUR, CANDY SUGAR, VEGETABLE OILS AND FATS (CANOLA, PALM), RAW CANE SUGAR, SOY FLOUR, INVERT SUGAR, SODIUM, HYDROGEN CARBONATE, CINNAMON, NUTMEG), VEGETABLE FATS (COLESEED OIL, PALM), SUGAR, EMULSIFIER, SOY LECITHIN
Cookie Pie - Milkybar Kid (STooth): Butter (Milk), Light Brown Sugar, Granulated Sugar, Eggs, Plain Flour (Wheat, Gluten), Bicarbonate of Soda, Baking Powder, White Chocolate Spread (Skimmed Milk Powder, Emulsifier (Soya Lecithin), White Chocolate Hazelnut Spread (Hazelnuts, Skimmed Milk), Coloured Sugar Strands, Milkybar Kid Chocolate (Whole Milk Powder, Emulsifier (Soya Lecithins) – this may contain nuts, wheat, soya and gluten.