Donut - OG Biscuit (DB): DONUT MIX-WHEAT FLOUR, SUGAR, EMULSIFIERS (E471, E48, E47Ze), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, WHEAT MALTFLOUR, DEXTROSE, FLOUR TREATMENT AGENT, (ASCORBIE ACID) EMZYMES GAUR GUMASCORBIE ACID.
FRIED IN RAPESEED OIL
FILLING SPECULOOS BISCUIT 57% ( WHEAT FLOUR, CANDY SUGAR, VEGETABLE OILS AND FATS (CANOLA, PALM), RAW CANE SUGAR, SOY FLOUR, INVERT SUGAR, SODIUM, HYDROGEN CARBONATE, CINNAMON, NUTMEG), VEGETABLE FATS (COLESEED OIL, PALM), SUGAR, EMULSIFIER, SOY LECITHIN.
TOPPING FLOUR, SUGAR, PALM OIL, CANDY SUGAR SYRUP, RAPESEED OIL, RAISING AGENT, SODIUM CARBONATES, SALT, GROUND CINNAMON, GLUCOSE SYRUP (SULPHATES), VEGETABLE FAT (COCONUT), HUMECTANT (SORBITOL SYRUP), CARAMEL (SUGAR, WATER), EMULSIFIER (E471), PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOURING, SALT, ACID (CITRIC ACID), WATER, WHEAT FLOUR, SUGAR, VEGETABLE OILS (PALM RAPESEED), CANDY SUGAR SYRUP, RAISING AGENT (SODIUM HYDROGEN CARBONATE), SOYA FLOUR, SALT, CINNAMON, WHEAT FLOUR, CANDY SUGAR, VEGETABLE OILS AND FATS (CANOLA, PALM), RAW CANE SUGAR, SOY FLOUR, INVERT SUGAR, SODIUM, HYDROGEN CARBONATE, CINNAMON, NUTMEG), VEGETABLE FATS (COLESEED OIL, PALM), SUGAR, EMULSIFIER, SOY LECITHIN.
Donut - Bueno (DB): DONUT MIX WHEAT FLOUR, SUGAR, EMULSIFIERS (E471, E48, E47Ze), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, WHEAT MALTFLOUR, DEXTROSE, FLOUR TREATM-ENT AGENT, (ASCORBIE ACID) EMZYMES GAUR GUMASCORBIE ACID.
FRIED IN RAPESEED OIL
CREAM WATER, FULLY HYDROGENTED PALM KERNEL OIL, SUGAR STABILISER SORBITOL SYRUP, HYDROXYPROPYL METHYL CELLULOSE, CARBOXY, METHLY CELLULOSE, CARBOXY METHLU CELLULOSE, CARRAGEEAN, TARA GUM, GELLAN GUM, EMULSIFIER POLYSORBARE 60, SORBITAN MONOSTEARATE, MONO-AND DIACETYLE TARTARIC ACID EASTER OF MONOA AND DIGLYCERIDES OF FATTY ACID, SODIUM STEGROGY-2-LACTYLATE SOYA LECITHIN, FLAVOURING, ACIDITY REGULATOR YRISODIUM CITRATE, DISODIUM PHOSPHATE, SALT COLOUR (PLANT CAROTERNES).
TOPPING SUGAR, VEGETABLE FAT (PALM), VEGETABLE OIL (SUNFLOWER), SKIMMED MILK POWDER, HAZELNUT 10%, WHEY MILK POWDER, LACTOSE (MILK), EMULSIFIERS (SOYA LECITHIN, E471, E492), FLAVOURING, SUGAR, SKIMMED MILK POWDER, VEGETABLE FAT (PALM KERNEL), VEGETABLE OIL (SUNFLOWER), EMULSIFIER (E-492, E-322 SOYA LECITHIN), FLAVOURS, SUGAR, WATER, GLUCOSE SYRUP (SULPHATES), EMULSIFIER (E471), GELLING AGENT(AGAR), SALT, ACIDS (GLUCONO-DELTA-LACTONE, MONOPOTASSIUM TARTRATE): PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOURING, WHEAT FLOUR (CONTAINS CALCIUM CARBONATE, IRON, NICOTINAMIDE THIAMIN), SUGAR, PALM OIL, FAT REDUCED COCOA POWDER, GLUCOSE SYRUP, DEXTROSE, WHEAT STARCH, RAISING AGENTS, (AMMOIUM BICARBONATE, SODIUM BICARBONATE), SALT, NATUAL FLAVOURING, WHITE CHOCOLATE (COCOA BUTTER, SUGAR, SKIMMED MILK POWDER, CONCENTRATED BUTTER, EMULSIFIER : LECITHINS (SOYA), VANILLIN), PALM OIL, WHEAT FLOUR, SKIMMED MILK POWDER, MILK POWDER, HAZELNUTS, WHEY POWDER (MILK), WHEAT STARCH, FAT REDUCED COCOA, SUNFLOWER OIL, WHEY PROTEINS (MILK), RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), FLAVOURING, SALT, SUGAR, VEGETABLE FATS (PALM, SHEA, RAPESEED), ROASTED HAZELNUTS, ALMONDS, SWEET WHEY POWEDER (MILK), SKIMMED MILK POWDER, LACTOSE (FROM MILK), EMULSIFIER (LECITHINS), SALT, SUGAR, FULLY HYDROGENATED VEGATABLE FAT (PALM KERNEL), SKIMMED MILK POWDER, EMULSIFIERS (LECITHINGS AND E492).
NYC Cookie - Nutella & Kinder (B&B): Dark Chocolate Chunk (Cocoa Mass, Sugar, Emulsifier (Soy Lecithin (E322)), Natural Vanilla Flavouring) [Soybeans], Unsalted Butter [Milk], Soft Light Brown Sugar (Sugar, Cane Molasses), Plain Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent: Ascorbic Acid., Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin), White Chocolate And Hazelnut Spread Sugar, Vegetal Fat (Palm), Vegetable Oil (Sunflower), Skimmed Milk Powder, Whey Milk Powder, Lactose, Hazelnut (10%), Emulsifier (E-322 Soya Lecithin, E-492, E-471), Flavour And Antioxidant (E-304I, E306)., Soft Dark Brown Sugar (Cane Molasses), Blanched Ground Almonds [Nuts], Egg, Milk Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soy Lecithin (E322)), Natural Vanilla Flavouring) [Soybeans], Kinder Bar (Fine Milk Chocolate 40% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk Constituents: 33%, Total Cocoa Constituents: 13%, Milk Chocolate Contains: Cocoa Solids 32% Minimum, Milk Solids 22.5% Minimum), Baking Powder [Wheat], Raising Agent: Sodium Hydrogen Carbonate E500, Salt, Vanilla Flavour (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.)
NYC Cookie - Dubai Pistachio (B&B): Dark Chocolate Chunk (Cocoa Mass, Sugar, Emulsifier (Soy Lecithin (E322)), Natural Vanilla Flavouring) [Soybeans], Unsalted Butter [Milk], Soft Light Brown Sugar (Sugar, Cane Molasses), Plain Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent: Ascorbic Acid., White Chocolate (Sugar, Cocoa Butter ,Whole Milk Powder , Emulsifier: Soya Lecithin, Natural Vanilla Flavouring)., Pistachio Spread(Sugar, Highly Stable Non-Hydrogenated Palm Oleic Fat, Dry Whey Powder, Skimmed Milk Powder, Pistachio Paste, Fully Hydrogenated Fractionated Palm Kernel Oil (Lauric Oil) Based Cocoa Butter Substitute (Cbs), Emulsifier - E322 (Soy Lecithin) Additives - E492 Sorbitan Triturate From Vegetable Fat, Colours E100, E141) [Nuts], Soft Dark Brown Sugar (Cane Molasses), Blanched Ground Almonds [Nuts], Egg, Milk Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soy Lecithin (E322)), Natural Vanilla Flavouring) [Soybeans], Pistachios 100% [Nuts], Baking Powder [Wheat], Raising Agent: Sodium Hydrogen Carbonate E500, Salt, Vanilla Flavour (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.)
NYC Cookie - Red Velvet Milkybar (B&B): White Chocolate Chunks (Sugar; Whole MILK Powder; Cocoa Butter; Emulsifier: Lecithins (SOYA); Natural Vanilla Flavouring), Unsalted Butter [MILK], Light Soft Sugar (Sugar, Molasses), Plain Flour (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent: Ascorbic Acid., Soft Dark Brown Sugar (Cane Molasses), Blanched Ground Almonds [NUTS], EGG, Fat Reduced Cocoa Powder, Baking Powder [WHEAT], Vanilla Flavour (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.), Red Food Colouring (Glycerol, Water, Propylene Glycol, Emulsifier (Polysorbate 80), Colours (Carmine, Curcumin), Acidity Regulators (Citric Acid, Potassium Hydroxide)), Raising Agent: Sodium Hydrogen Carbonate E500, Salt
NYC Cookie - Old School (B&B): Dark Chocolate Chunk (Cocoa Mass, Sugar, Emulsifier (Soy Lecithin (E322)), Natural Vanilla Flavouring) [Soybeans], Unsalted Butter [Milk], White Chocolate Spread (Sugar, Vegetable Oil (Shea, Sunflower), Whole Milk Powder, 10% White Chocolate* (Whole Milk Powder, Whey Milk Powder, Sugar And Cocoa Butter), Whey Milk Powder, Emulsifier (Soya Lecithin, E-471) And Natural Flavours.), Soft Light Brown Sugar (Sugar, Cane Molasses), Plain Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent: Ascorbic Acid., Soft Dark Brown Sugar (Cane Molasses), Blanched Ground Almonds [Nuts], Egg, Milk Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soy Lecithin (E322)), Natural Vanilla Flavouring) [Soybeans], Rainbow Sprinkles (Sugar, Hydrogenated Palm Kernel Oil, Palm Kernel Oil, Palm Oil, Corn Starch, Emulsifier (E322) Colours (E102, E133, E129, Beetroot Juice, Red Cabbage Juice, Annatto Extract) Glazing Agents (E965, E466, E903) Flavouring.), Baking Powder [Wheat], Raising Agent: Sodium Hydrogen Carbonate E500, Salt, Vanilla Flavour (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.)
Brownie - Triple Chocolate (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla), Ground Almonds, Eggs, Fat Reduced Cocoa Powder, White Chocolate buttons(Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla), Dark 55% Chocolate buttons (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin Flavouring, Natural Vanilla).
Brownie - Ultimate Caramelised Bis (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin, Flavouring, Natural Vanilla), Ground Almonds, Eggs, Fat Reduced Cocoa Powder, Lotus Biscuit (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Lotus Biscoff® Spread (Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid).
Brownie - Nutella (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin-E322, Flavouring, Natural Vanilla)), Ground Almonds, Eggs, Fat Reduced Cocoa Powder, Nutella (Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin.
Brownie - Cookies & Cream (B&B): Dark Soft Sugar (sugar & molasses), Unsalted Butter (Milk), Dark Chocolate 55% (Cocoa Mass, Sugar, Fat Reduced Cocoa Butter, Emulsifier, Soy Lecithin Flavouring, Natural Vanilla), Ground Almonds, Egg, Fat Reduced Cocoa Powder, Oreo (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup,Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya) Lecithin, Sunflower Lecithin), Flavouring) Ganache (White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier, Soy Lecithin Flavouring, Natural Vanilla), Unsalted Butter.
